Finger licking delicious . . .
RESTAURANT - FARWANIYA -
الفروانية
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Professional Chef's making magic with Mughali food . . .
The Menu
Food for Every Mood
آلو غوشت
ALLU GOSHT
KD 1.500
JUICY LAMB IN A RED CURRY WITH POTATOES
كِيما كداي
KHEEMA KADAI
KD 1.500
Such curries like Kheema Kadai or Kahari which means "wok" are tomato-based and have strong flavours of ginger, garlic and green chilli. The tomato and ginger is a defining aspect of karahi recipes – Without lots of tomato and ginger, you quite simply are not really enjoying the true flavour of a karahi !
كِيما آلو فَالي
KHEEMA ALLU PHALI
KD 1.500
Minced meat (keema), potato (aloo) and cluster beans (gawar phali) is a side dish cooked in onion, ginger and tomato along with aromatic spices and is served with Indian bread like chapati or naan
كِيما كاريلاة
KHEEMA KARELA
KD 1.000
This latest addition to our menu has already become our customers’ favorite. Day or night, our Soup of the Day is the dish you’ve been craving. Don’t forget to ask your server about our special extras!
كِيما متّر
KHEEMA MUTTER
KD 1.000
A very popular Mughlai preparation in which minced meat is cooked with green peas.
كِيما تاوا
KHEEMA TAWA
KD 1.500
The entire dish of minced meat is made on a tawa- a concavely shaped round pan, widely used in Indian/Pakistani homes for making various flatbreads ..
متّن فراي
MUTTON FRY
KD 1.500
Mutton cooked in a pan with those wonderful Indian spices, turmeric powder and ginger garlic paste, garam masala....
متّن كدّاي
MUTTON KADAI
KD 1.500
Mutton kadai is a Asian dish where the mutton is cooked as one pot dish with the aromatic and spicy masala and the combination of aroma coming from coriander leaves and is so tempting
متّن كدّو
MUTTON KADDU
KD 1.000
Mutton Kaddu also known as Kaddu ka dalcha, is an Indian lentil-based curry originating from Hyderabad, Telangana, India. Primary ingredients are mutton, chana, dal and tamarind. Vegetables may also be added to the stew
متّن نيهاري
MUTTON NIHARI
KD 1.500
Slow-cooked meat, mainly shank meat of beef or lamb and mutton, cooked with delicious spices.
متّن ذو بيازا
MUTTON DO PAYAZA
KD 1.500
Mutton do Pyaza is a delicious Mughlai dish of Hydrabadi cuisine famous for its delectable flavour, tender texture along with the generous amount of onion which gives it a unique flavour. Adding a melange of spices to mutton do pyaza, it is the perfect dish for any special occasion
متّن بوُلاوُ
MUTTON PULAO
KD 1.500
Many restaurants have their own take on this recipe, but we’re confident that ours is the best, always prepared to perfection. Share it with friends or have it all to yourself—you’ll enjoy it till the very last bite.
تاندوري جرغاة
TANDOORI CHARGA
KD 2.500
Chicken marinated in a mixture of dahi (yogurt) and tandoori masala, seasoned and colored with cayenne pepper, Kashmiri red chili powder as well as turmeric, marinated overnight and cooked in a tandoor or over charcoal.Chirga means "whole roasted chicken "
بيبسى
PEPSI
KD 0.150
Gulp down some cold pepsi ...
بيبسى دايت
DIET PEPSI
Quench your thirst.
KD 0.150
سفن اب
7 Up
KD 0.150
Drink it down
ميرندا
MIRANDA
KD 0.150
Orange and sweet .... go for it.
لسّيِ السكر
SWEET LASSI
KD 0.750
Lassi is a blend of yoghurt, water, spices and sometimes fruit. This one is sweet.
لسّيِ مملع
SALTED LASSI
KD 0.750
Lassi is a blend of yoghurt, water, spices and sometimes fruit. This one is SALTED.
A "must" with all this spicy food...
غوُلاب جَاموُن
(كيلو)
GULAB JAMUN
(Min 1 kg)
KD 1.500
Gulab Jamun is a classic Indian sweet made with milk solids, sugar ,rose water and cardamom powder. It is most famous and enjoyed at most festivities and during celebrations. Absolutely delicious...
جاليبيس
(كيلو)
JALBIES
(Min 1 kg)
KD 1.500
Jalebi, also known as Jilapi, zulbia, mushabak and zalabia, is a Asian sweet popular all over South and Western Asia. It is made by deep-frying maida flour batter in pretzel or circular shapes, which are then soaked in sugar syrup. This dessert can be served warm or cold...its mouth watering...
باتيسا
(كيلو)
PATISA SWEET
(Min 1 kg)
KD 1.500
Soan papdi (also known as patisa, san papri, sohan papdi or shonpapdi) is a popular Indian dessert. It is usually cube-shaped or served as flakes, and has a crisp and flaky texture. Truly delicious...
ادّوُس
(كيلو)
LADOOS
(Min 1 Kg)
KD 1.500
Laddu or laddoo or avinsh is a sphere-shaped sweet originating from the Indian subcontinent. Laddus are primarily made from flour, fat and sugar. Laddus are often made of gram flour but can also be made with semolina. Sometimes ingredients such as chopped nuts and/or dried raisins are also added
ادّوُس جوذة الهند
(كيلو)
COCONUT LADDOO'S
(Min 1Kg)
KD 1.500
Coconut Laddoo is a rich creamy traditional Indian sweet made with shredded coconut and condensed milk for a soft , satisfying coconut fudge ball. This sweet is an absolute must during festivities. Try it !!
ناَن
NAAN
KD 0.250
Asian bread...baked nice and hot.
الوُ ناَن
ALOO NAAN
KD 0.500
Naan stuffed with potato and spiced up. You will love this one.
كيماة ناَن
KHEEMA NAAN
KD 0.500
This delightful flat bread is Naan stuffed with Kheema or minced lamb cooked in spices.
موُلي باروتة
MOOLI PAROTA
KD 0.500
Mooli paratha is a traditional Punjabi cuisine delicacy served usually with butter, curd and pickle. These exotic stuffed parathas can be divine when served with lip smacking curries.
باروتة عادي
(واحد)
PLAIN PAROTA
KD 0.350 ( 1 )
Parotta is a layered flatbread made from maida flour and is popular all over Asia and the Middle East.
باروتة الوُ
ALOO PAROTA
KD 0.500
Aloo paratha is layered bread stuffed with savory and spiced potato n spices.
ليس متاح الأن
SAMPLE NEW DISH 1
KD 1.000
SOLD OUT !!
ليس متاح الأن
SAMPLE NEW DISH 2
KD 1.000
SOLD OUT !!
ليس متاح الأن
SAMPLE NEW DRINK 3
KD 1.000
ROSE MILK IS SOLD OUT
آلو بَالَك
ALLU PALAK
KD 1.500
DELICIOUS POTATOES COOKED WITH SPINACH AND SPICES
اندّا جنّاة
ANDA CHANNA
KD 1.000
Famous road side dish,
Egg and Chick Peas
بَهجا مَسَالة
BHEJA MASALA
KD 1.750
A delicacy that is a favorite of many, fried brain with masala... simply delicious.
بندي ذو بيازا
BINDI DO PYAZA
KD 1.000
OKRA or Ladies finger cooked with onions.
بتّر جِيكن
BUTTER CHICKEN
KD 1.500
Creamy butter chicken packed
full of flavour.
جنّاة ماسالة
CHANNA MASALA
KD 1.000
Chana masala is a delicious & flavorful Indian curry made by cooking chickpeas in a spicy onion tomato masala gravy
جِيكن سكْستِي فلي
CHICKEN 65
KD 1.750
Chicken 65 is a popular deep fried spicy chicken appetizer that originated in Hotel Buhari in Chennai. This immensely popular South Indian appetizer is made by marinating & frying chicken bites coated with flour, curry leaves and spices.
جِيكن بيريانِي
CHICKEN BIRIYANI
KD 1.750
Chicken Biryani is a savory chicken and rice dish that includes layers of chicken, rice, and aromatics that are steamed together. The bottom layer of rice absorbs all the chicken juices as it cooks, giving it a tender texture and rich flavor, while the top layer of rice turns out white and fluffy
جِيكن فرايد رايسْ
CHICKEN FRIED RICE
KD 1.500
Indian chicken fried rice. The name says it all. This fried rice is an Indianized version of its ever popular Chinese counterpart and loaded with plenty of chicken and veggies.
جِيكن حَاليم
CHICKEN HALEEM
KD 1.000
Haleem is a type of stew popular in the Middle East, Central Asia, and the Indian subcontinent. It optionally includes wheat or barley, meat or chicken and lentils. Absolutely delicious.
جِيكن جالفرَازي
CHICKEN JALFREZI
KD 1.500
A mouth watering, mix of masalas cooked with onion, tomato and green chilies - Chicken Jalfrezi.
جِيكن كداي
(نصف\واحد)
CHICKEN KADAI (HALF/FULL)
KD 2.500 / 4.500
Chicken Kadai is Chicken cooked in a Wok. Kadai's refer to the Wok or frying pan. Its spicy delectable taste comes out with a variety of Indian spices. You will love this one no doubt...
جِيكن نيهاري
CHICKEN NIHARI
KD 1.500
Nihari is a Pakistani/Indian/Bangladeshi dish, a fiery spicy stew consisting of slow cooked mutton/beef or chicken. The word Nihari originates from the Arabic word 'Nahaar' which means early morning. It is so named because Nihari was originally enjoyed in the early morning, right after fajr prayers
جِيكن باَلك
CHICKEN PALAK
KD 1.500
Palak Chicken is a classic Indian curry of chicken cooked together with fresh spinach and spices.
جِيكن بوُلاوُ
CHICKEN PULAO
KD 1.500
Pulao is a delicious dish made of basmati rice, meat and chicken or veggies, spices & herbs. ... It is mildly spiced and not heavy like the Chicken biryani.
جِيلّي جِيكن
CHILLI CHICKEN
KD 1.750
Chilli chicken is a sweet, spicy & slightly sour crispy dish made with chicken, bell peppers, garlic, chilli sauce & soya sauce
جِيكن باكورة كاري
CHICKEN PAKORA CURRY
KD 1.000
Chicken Pakora is a popular Indian snack where boneless chicken pieces are marinated and then coated with a mixture of besan, rice flour, cornflour, and egg. These pakoras are then deep-fried in the oil until they turn golden brown or crispy from outside. After that its mixed into a creamy curry. Delightful !!
ذال جنّا مكني
DHAL CHANNA MAKHNI
KD 1.000
Dhal makhani ("buttery lentils") is a dish originating from the Punjab region of India. The primary ingredients are whole black lentils red kidney beans, butter and cream.
ذال كدّوُ
DHAL KADDU
KD 1.500
Dhal Kaddu or Dalcha, also known as kaddu ka dalcha, is an Indian lentil-based curry originating from Hyderabad, Telangana, India. Primary ingredients are mutton, chana dal and tamarind. Vegetables may also be added to the stew. Dalcha is traditionally served with the rice dish called bagara khana.
ذال كرِيلة
DHAL KARELA
KD 1.000
Bitter gourd cooked with bengal gram and spices Daal Karela is a healthy delicious dish. Sliced bitter gourd is cooked with soaked and cooked chana daal.
ذال ماسوُر
DHAL MASOOR
KD 1.000
Masoor dal is basically split lentil without skin and is red in colour. ... As the name suggests, this refers to masoor dal that has been boiled and then cooked in those fabulous spices.
كالاة جنّاة
KALLA CHANNA
KD 1.000
Blackchickpeas/ Kala chana like lentils, chickpeas, beans is another variety of healthy legumes, that is a very good source of plant based protein
